Food Delivery Is a Window Into Our Busy, Overworked Lives
$40 Burger King and other realities of the gig economy
Published in
12 min readJul 28, 2020
In late 2018, as part of a photo series on the future of work, I became a driver for Doordash.
The experience gave me a unique glimpse into America’s foodways and the realities of the gig economy. It was simultaneously illuminating, concerning — and…
